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Name: Afzal Kaba (Founder)
Afzal is a highly experienced professional in the F&B industry, boasting over 18 years of expertise. His managerial prowess has been recognized in various countries, including India, the UK, Africa, and the Middle East, where he has successfully overseen award-winning bars. Equipped with a degree in Hospitality Management from London, Afzal's commitment to continuous learning is evident through his qualification as an educator for WSET Level 2, UK.
Not only has Afzal's talent been acknowledged through his extensive industry experience, but he has also achieved remarkable success in numerous bar competitions. These accolades include victories in esteemed events such as the MMI Company Mixology competition in Dubai in 2007 and 2008, the Havana Club Master Bartender competition in Dubai in 2008, and the Emirates ELR company mixology competition in Dubai in 2009 and 2010.
With a passion for sharing his knowledge, Afzal has trained over 10,000 bartenders throughout his career. His expertise extends beyond bartending as he has curated luxurious beverage experiences for renowned Michelin-starred chefs and ultra-luxury events, including Chef Vineet Bhatia’s, Chef Thevar’s, Chef Yvesmattagne, and the Forbes India Leadership Award in 2023.
Afzal’s creative prowess is reflected in the 150+ signature serves he has crafted for prestigious brands such as Johnnie Walker, Ketel One, Ciroc, Tanqueray, Don Julio, Baileys, Singleton, Talisker, Nestle, and Monin. Additionally, he has designed more than 50 award-winning cocktail menus, catering to a diverse range of establishments, from world-class cocktail bars to high-volume commercial bars. His menus have made a mark in various locations, including India, Dubai, Kenya, and London.
Large-scale events have also been graced by Afzal’s expertise, with over 500 menus designed to ensure efficient service. Notable events include Lollapalooza, U2 concerts, Zomaland, Grub Fest, India Cocktail Week, Gin Explorers, Deltin’s 10th anniversary, Lakme Fashion Week, Sunburn, Namascary cruise parties, Octoberfest Kenya, F1 Race Abu Dhabi, and the Gulf World Cup Dubai.
Large-scale events have also been graced by Afzal’s expertise, with over 500 menus designed to ensure efficient service. Notable events include Lollapalooza, U2 concerts, Zomaland, Grub Fest, India Cocktail Week, Gin Explorers, Deltin’s 10th anniversary, Lakme Fashion Week, Sunburn, Namascary cruise parties, Octoberfest Kenya, F1 Race Abu Dhabi, and the Gulf World Cup Dubai.
Throughout his career, Afzal has served luxurious clientele, including Taj, ITC, Hyatt, JW Marriott, Four Seasons, St. Regis, Ritz Carlton, Impresario, Massive Groups, Mercedes, BMW, and acclaimed fashion designers Shantanu & Nikhil. For eight years, he led the Diageo Bar Academy for India, Nepal, Sri Lanka, and the Maldives, elevating the standards of bartending and mixology in these regions.
Given his expertise and reputation, Afzal has also been invited to judge prestigious cocktail competitions worldwide. Noteworthy examples include World Class, Monin Cup, Emirates Group Mixology, Irish House Group Mixology, and Cocktails & Dreams, further solidifying his position as a respected figure in the industry.
In conclusion, Afzal’s remarkable career journey showcases his extensive experience, exceptional skill set, and unwavering dedication to the F&B industry. His expertise has not only been recognized through numerous awards and achievements but has also left an indelible mark on luxurious brands, large-scale events, and the professionals he has mentored throughout the years.